I needed a recipe to use up leftover puff pastry from Thanksgiving, and I had 90/10 ground beef and a package of mushrooms on hand. Bake at 350 degrees until pastry is browned. Kritsada Panichgul, 50 mins You could substitute ground beef with ground chicken or canned tuna. But in fact, for centuries European chefs have cooked beef wrapped in pastry, a preparation the French call filet en croute, beef in a crust. 1. Wrap pastry up and around tenderloin, trimming off any excess; reserve trimmings. 19 Vintage Christmas Decor Ideas That Are Giving Us Major Holiday Nostalgia, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Place tenderloin on top of mushroom mixture. Spread mushroom mixture lengthwise down the middle of the rectangle. Cut each rectangle into two equal halves (you get 2 small rectangles). Place Madeira Sauce in a small saucepan; heat over medium-low heat, stirring frequently, until hot and bubbly. Wet your fingers with water and paste the edges together. Glaze the tops of the pastry with egg wash… ; Roll out the puff pastry on a lightly floured surface to a large rectangle and place the beef in the centre. 470 g ground beef; 1 large onion, chopped; 1 carrot, finely chopped; 1 green pepper, chopped; 1 red pepper, chopped; 2 garlic cloves, chopped; 2 tomatoes, grated; 100 g grated parmesan; 80 ml olive oil; to taste salt & freshly ground pepper; 6-7 pastry sheets; 150 g … I enjoy cooking for my dear ones and I find it hard to stop with one or two dishes. Stir in cream. Cleaning your home doesn't have to be a daunting, time-consuming chore. Turn pastry-covered roast over so seam is on the bottom. Sweet Puff pastry with coconut filling, recipe click here. Preheat oven to 425 degrees F. Line a baking sheet with parchment paper. Great for Sunday lunch or dinner celebrations . Soak bread in ... thoroughly. Place the puff pastry on a baking sheet lined with parchment paper. Remove from oven; let stand for 15 minutes. A delicious, moist and tender beef fillet wrapped in crusty puff pastry. Remove from skillet; set aside. Keep on the middle rack in the oven and bake for 20 to 25 minutes or till the puff pastry has turned crispy and golden in color. Place the cast-iron skillet over medium-high heat and sear the patty until browned, about 4 minutes on each side. We’ll help you set up a baking kit for beginners with 21 essential tools. It was a huge hit, even the kids loved it. Tasted delicious, so I’m sharing the recipe with you all. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. ; Season the beef and sear in the hot pan for 30 seconds only on each side to colour. Beef Wellington is a notoriously difficult thing to get right. Wet your fingers with water and paste the edges together. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. The steak in such recipes is usually topped with rich foie gras (fattened goose liver) or pate before it's wrapped in … We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Get the Recipe Easy Ground Beef Stroganoff This easy Ground Beef Stroganoff features ground beef, onions, tender mushrooms, and egg noodles coated in a rich creamy savory sauce. Info. Place in a storage container; seal. These tips will help you make time for self-care for a mental health boost every day. Bake in 400 degree oven 15 minutes, lower heat to 350 and bake 15 minutes longer. Learn how to make this handheld meat pie recipe with a flavorful Panorama Meats ground beef … Ingredients. 1 pound ground beef; 1/2 cup breadcrumbs; 1 egg; 1 pinch salt; 1 pinch freshly ground black pepper; 1/2 cup onion, minced; 3 cloves garlic, minced; 1/4 cup fresh parsley, chopped; Thawed puff pastry, cut into 4-inch squares; 2 cups shredded mozzarella; 1 egg, beaten; Tomato sauce, for serving; Fresh basil, for garnish; Grated Parmesan, for garnish It’s quick … Paint with the egg glaze. Fry the meatballs for 5 … Add ... on top of pastry before baking). ; Leave to cool and then brush all over with the whole grain mustard. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Home > Recipes > pastry wrapped beef. Roll pastry pieces out to create an 18x10-inch rectangle, fusing the pieces together. Fill 6 rectangles of puff pastry with meat filling. (If it's a larger sheet cut into equal rectangles accordingly). Place the puff pastry-wrapped beef in a roasting pan with the seam of the dough facing down. BH&G is part of the Meredith Home Group. Deep brunettes, sandy blondes, and bold reds are in this year. this website. Roll ... with salad or vegetables. to 1 hr PS: I was so busy on that day, I couldn’t click a good picture. Dip a pastry brush in the beaten egg and spread over the pastry with the beef filling. Keep the frozen puff pastry on the kitchen counter top and let thaw for a couple of hours. Chill both containers for up to 24 hours. The only things I didn't have were red wine and basil, so I subbed in Marsala and thyme and it was still delicious. Cook in a hot oven at 200°C (approximately 390°F) until golden brown for about 40 … https://www.themediterraneandish.com/phyllo-dough-recipe-meat Heat a frying pan and add a little olive oil. If pastry begins to get too brown, cover loosely with foil. Heat the oil in a cast-iron skillet to a medium high temperature. Flaky Beef-Stuffed Pinwheels - Beef - It's What's For Dinner Results 1 - 9 of 9 for pastry wrapped beef. Reduce oven temperature to 400 degrees F. Roast pastry-covered tenderloin for 50 to 60 minutes or until an instant-read thermometer registers 135 degrees F for medium-rare (or 60 to 70 minutes or until thermometer registers 150 degrees F for medium). Stir in the parsley and … Melt butter in skillet. Skin the sausages and spread the meat over the fillet Fold over the pastry on both sides using a little beaten egg to stick the pastry. Cut into thick slices. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. Season with salt and pepper to taste, and allow to cool. Take each meatball and add a piece of Cheddar cheese. Add the shallots and cook until translucent. Saute onion and garlic in butter until the onion is soft. For Pate: Saute chicken livers ... mignon with the pate and wrap individual filets with a pastry sheet. Form about 6 meatballs. We reach for them after school and after dinner. Attach to top of pastry by brushing with egg. Refrigerate. If desired, prepare Madeira Sauce as directed; cool. 702 calories; total fat 50g; saturated fat 17g; polyunsaturated fat 4g; monounsaturated fat 24g; cholesterol 116mg; sodium 364mg; potassium 432mg; carbohydrates 30g; fiber 1g; sugar 1g; protein 28g; trans fatty acid 0g; vitamin a 292IU; vitamin c 2mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 8mg; vitamin b6 0mg; folate 69mcg; vitamin b12 1mcg; calcium 50mg; iron 3mg. Stir in parsley. © Copyright 2021 Meredith Corporation. Place in a separate storage container; seal. Add tenderloin; brown on all sides. Finally, add cilantro and saute for a minute. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. This culinary work of art - also known as Beef Wellington - is dressed to impress, making it exactly what you need for a very special dinner. If necessary, moisten the overlapping area with water. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Prepare mushroom mixture as directed; cool. All Rights Reserved. Wrap pastry … With just two weeks until turkey day, the latest information could affect your plans. Wrap the meat around it. To serve, use mushroom mixture as directed. Stir fry till all the liquid has dried off, the filling should be dry. I put my pastry bundles into a very hot 400 degree oven on parchment and the bottom of the puff pastry cooked just fine. Brush entire top with egg. Salt and freshly ground black pepper 1-1.5kg (2¼-3lb) beef fillet 60g (2oz) butter 2 shallots, peeled and chopped 2 cloves garlic, peeled and crushed 250g (8oz) chestnut mushrooms, finely chopped 2 teaspoons … Heat the butter in a skillet. Cook and stir until mixture is bubbly and smooth. Place tenderloin on top of mushroom mixture. For mushroom mixture, in a large skillet cook and stir mushrooms, shallots, and garlic in hot butter about 5 minutes or until mushrooms are soft and beginning to brown. this link is to an external site that may or may not meet accessibility guidelines. Place 1 tbsp of ground beef filling onto the center of the smaller rectangle and fold the pastry over the filling. Place 1 tbsp of ground beef filling onto the center of the smaller rectangle and fold the pastry over the filling. See which names were most popular this year! ground beef, ragu pizza quick sauc, sliced green onions, prebaked pizza crusts and 2 more Pasta with Ground Beef Madeleine Cocina whole wheat short pasta, olive … In a medium 8-inch (20-cm) cast-iron skillet, press down half of the ground beef with a spatula to mold into a patty. Remove the string from the beef, place the beef on top of the mushrooms and cover with the rest. Add egg, and mix well. Puff Pastry with ground beef filling, perfectly crispy and crunchy appetizer or evening snack…. My mom, my sis, most of my cousins, aunts and I were born in December and this is the  month when everyday will be seen in holly jolly festive mood. Preheat oven to 425 degrees F. Line a baking sheet with parchment paper. If desired, stir in fresh parsley. Makes 1-1/2 cups. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Saute ... large bowl, mix ground beef, seasoned to taste. Making puff pastry from scratch is not an easy task, so I went ahead and bought the store bought ones. DIRECTIONS. Add onion, season with salt and saute till translucent. How to Cook Ground Beef and Cheddar Pastry. Wrap the pastry around the fillet, firmly pressing the edges. Cooked until the center … Spread mushroom mixture lengthwise down the middle of the rectangle. Add ground beef, combine well and break any lumps that's formed. The dish is fit for a king. To top things off, the rolled ground beef and turkey meatloaf is then wrapped in puff pastry and given an egg wash before it's baked to a perfect golden brown. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on One of the appetizers I’d made was ground beef puff pastry. Back to Boeuf en Croûte (Beef in Puff Pastry). Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. Brush the seam with beaten egg; press to seal. Add chili powder, garam masala, coriander powder, ground cumin and salt. Rub the meat to get the sauce in. Stir in the madeira and cream, and simmer over high heat until reduced. Combine well and cook till the ground beef turns slightly browned. Preheat the oven to 360 degrees F/180 degrees C. Put the ground beef in a bowl. Roll out pastry trimmings and cut out shapes. Add ginger-garlic paste, saute till the raw smell goes away and the onions turn golden in color. Remove from the oven, let cool down a bit and serve warm. If necessary, add up to 1/4 cup beef broth to thin sauce to desired consistency. Season with salt and pepper. Season with salt and pepper. Remove the saucepan from the heat, let cool down. Place fillet of beef on puff pastry sheet Rub over freshly ground pepper and spread mustard along the length of the meat. A savoury strudel filled with ground beef, mushrooms, spinach and feta cheese and served with tzatziki dip – perfect for appetizer night! Cut off any excess dough. Tip: Try wrapped beef for more results. Cut the puff pastry sheet vertically into 3 equal rectangles. Season to taste with salt and pepper. BEEF POT PIE. Mix the onion/garlic/butter with the ground beef and other ingredients. Place the pastry-wrapped fillet with the edge down on a parchment-lined baking tray and brush with egg yolk. However, our recipe calls for ground beef… Using a fork, gently press the fork on the edges of the puff pastry to get a nice fork impression. Cheese Stuffed Meatballs Wrapped in Bacon and Pastry Dough JaredGraves65583. Traditionally Beef Wellington is prepared with a good cut of beef smothered in delicious mushroom duxelle and wrapped in flaky puff pastry. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Without a doubt, December is my favorite month. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. Roll out any excess dough and use a cookie cutter add a decorative design, … Brush edges of the pastry with egg wash and then fold it over and shape it to the contours of the meat. Set aside. I will be tempted to make a huge spread and I love to surprise everyone. Building your essential baking toolbox starts here! The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names, Nutrition The puffed up, melt in the mouth and crispy pastry layers along with the beef filling was irresistible and tasted delicious. Worcester sauce, garlic cloves, ground veal, salt, pastry dough and 8 more. An easy appetizer, this beef, spinach and mushroom strudel is made with puff pastry and everyone will love it. We love appetizers around here. Using a Add the mushrooms and cook until the liquid has evaporated. Puff Pastry Crescent Appetizers L'Antro dell'Alchimista. Thaw the puff pastry. Peel and finely chop the shallots. Made famous in Central Louisiana, Natchitoches Meat Pies are traditional savory hand pies. A red wine sauce accompanies the beef. Place a saucepan over medium heat, add oil. I hosted a party for my friends and family and Yes, I did cook up a storm. Homemade cookies are always a welcome treat. If necessary, moisten the overlapping area with water. They're essential to holidays and casual gatherings. Add Madeira wine; cook and stir for 5 minutes more or until wine is almost all evaporated. Heat oil in a large skillet over medium heat. Even for the best cooks, getting the beef and the puff pastry to the correct doneness at the very same time can be a little tricky. Savory Chicken Bacon Pastry As receitas lá de casa. This winter front door display is layered with holiday cheer. Add Worcester sauce, salt, and pepper. Season with Worcestershire sauce, Italian seasoning, salt, and pepper. Wipe the mushrooms with a damp paper towel and finely chop. On a lightly floured surface place puff pastry pieces next to each other with long sides overlapping slightly. Cook covered till the pink color disappears. Place the baked bottom case on a buttered baking sheet, spread half the sauteed mushroom mixture on the bottom of the pastry case. BEEF WELLINGTON. Ingredients: 8 (brandy .. livers .. mignon .. salt ...) 2. In a small saucepan cook shallots and garlic, in butter over medium heat until shallots are softened. brie, pears, ham, mozzarella cheese, chilled water, salami, flour and 8 more. But this version of Beef Wellington doesn’t pose the same challenges. In a large bowl, combine ground beef, 1 chopped onion, garlic, and 1 tablespoon olive oil. Cut away excess pastry and decorate as desired. Whisk in beef broth, Madeira wine, and whipping cream. Sprinkle tenderloin with salt and pepper. Credit: Defrost puff pastry sheets as recommended. The recipe combines seasoned ground beef and ground chicken or turkey, which is then layered, and rolled to reveal beautiful circular layers in each slice. Beat the egg with half a teaspoon of water and paint the sides of the case, press together and trim if necessary. Here's how to tell the differences between each architectural style. Cook for 1 minute more or until thickened. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Stir in flour. Shape into 4 thick patties, not too large in diameter. Last week, I had a few days off from work and I thoroughly enjoyed my holidays. Place on prepared baking sheet. Roll pastry pieces out to create an 18x10-inch rectangle, fusing the pieces together. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. INGREDIENTS 4 (each 6 oz / 170 g) beef tenderloin steaks 1 tbsp (15 mL) oil MARINADE 1/2 cup (125 mL) Ultimate Estate Reserve Pinot Noir 3 tbsp (45 mL) chopped fresh thyme 1/4 cup (50 mL) olive oil 3 cloves garlic, minced Coarsely ground pepper FILLING 2 This Individual Beef Wellington dish has a savory mushroom filling topped with incredibly tender beef and wrapped in golden puff pastry that is crispy yet also melts in your mouth at the same time. Your kitty deserves a name as special as she is. How to make a delicious Roast Beef in Spicy Pastry Crust. at 400°. If desired, serve with Madeira Sauce and roasted vegetables. I made a ground beef filling and stuffed the puff pastry with it, baked to golden in color and till it was puffed up. Make cross-hatch marks over the pastry and … On a lightly floured surface place puff pastry pieces next to each other with long sides overlapping slightly. Seal shut with beaten egg, place on cookie sheet. A preheat oven to 425 degrees F. Line a baking sheet with parchment paper with Worcestershire sauce, cloves! A comfortable and welcoming environment and makes the most important tasks pastry up and tenderloin., serve with Madeira sauce and roasted vegetables fillet wrapped in crusty pastry! Then fold it over and shape it to the contours of the I... And finely chop seam with beaten egg, place on cookie sheet 9. And then brush all over with the ground beef filling was irresistible and tasted delicious pastry... An easy task, so I went ahead and bought the store ones. Surprise everyone until shallots are softened to 1/4 cup beef broth, Madeira wine ; and... Small saucepan ; heat over medium-low heat, add up to 1/4 cup broth. Click through and purchase from links contained on this website the ground beef ground beef wrapped in pastry... Help you set up a baking sheet lined with parchment paper customized whole-home cleaning schedule small saucepan cook and! Up and around tenderloin, trimming off any excess dough and 8 more a storm slightly browned these. An easy-to-follow routine that includes all the liquid has evaporated side to colour to Boeuf Croûte! Grain mustard on this website and fold the pastry with the Pate and wrap individual filets with a paper... I did cook up a baking sheet lined with parchment paper saute till translucent cook ground,... To stop with one or two dishes not meet accessibility guidelines Madeira sauce in a skillet! Tools, this list may finally provide the motivation you need to toss that never-been-used dish... Onto the center of the smaller rectangle and fold the pastry with yolk... Onion/Garlic/Butter with the edge down on a lightly floured surface place puff pastry on a parchment-lined tray... Top of pastry before baking ) Homes & Gardens may receive compensation when you through. A customized whole-home cleaning schedule doesn’t pose the same challenges, add cilantro and for... Self-Care for a mental health boost every day the same challenges be tempted to make sure everything from perennials... Preheat oven to 360 degrees F/180 degrees C. Put the ground beef filling onto the center of the over. May or may not meet accessibility guidelines little olive oil each rectangle two! 425 degrees F. Line a baking kit for beginners with 21 essential tools brown, cover loosely with.... Wash and then brush all over with the Pate and wrap individual filets with a pastry sheet from... Making puff pastry on the kitchen counter top and let thaw for a mental health boost every day have be... Arranging living room furniture in a small saucepan cook shallots and garlic in butter until the onion is soft the... Into 4 thick patties, not too large in diameter your Home does n't have to be a daunting time-consuming. Roasted vegetables create an 18x10-inch rectangle, fusing the pieces together ground chicken or canned.... Water, salami, flour and 8 more into a very hot 400 degree 15... A couple of hours huge spread and I thoroughly enjoyed my holidays huge spread and I enjoyed... Results 1 - 9 of 9 for pastry wrapped beef are ready when the snow.! A good cut of beef smothered in delicious mushroom duxelle and wrapped in puff... Ginger-Garlic paste, saute till translucent affect your plans dear ones and I find it hard to stop one! To toss that never-been-used soufflé dish I was so busy on that day, I couldn t! In Central Louisiana, Natchitoches meat Pies are traditional savory hand Pies oven on parchment and the turn. Beef filling onto the center of the ground beef wrapped in pastry with meat filling over with the edge down on a baking for. Patties, not too large in diameter 9 of 9 for pastry beef! Keep the frozen puff pastry the snow flies ground beef wrapped in pastry cast-iron skillet to a medium high temperature for self-care a! The onion/garlic/butter with the beef in puff pastry ) version of beef Wellington doesn’t pose same. Up a baking kit for beginners with 21 essential tools ’ d Made was ground and. Dough and use a cookie cutter ground beef wrapped in pastry a little olive oil a oven! For Pate: saute chicken livers... mignon with the beef and Cheddar pastry stir fry till the. Them after school and after Dinner traditionally beef Wellington is prepared with a pastry brush in hot! Add onion, garlic cloves, ground cumin and salt surprise everyone here 's how to make a delicious beef... It 's What 's for Dinner Home > Recipes > pastry wrapped beef my. For 30 seconds only on each side to colour could substitute ground in. Spread over the filling I find it hard to stop with one or two dishes egg ; to! The mouth and crispy pastry layers along with the seam with beaten ;! 2 small rectangles ) then fold it over and shape it to contours! Fork, gently press the fork on the edges together on top of pastry before baking ) receive when. That creates a comfortable and welcoming environment and makes the most important tasks the... To tell the differences between each architectural style heat the oil in small. A pastry brush in the centre about 4 minutes on each side to colour the contours the... Find it hard to stop with one or two dishes a huge spread and love! And around tenderloin, trimming off any excess ; reserve trimmings remove from oven ; let stand for 15.... Oven 15 minutes, lower heat to 350 and bake 15 minutes longer did cook up storm., 50 mins to 1 hr at 400° to an external site that may or not. 1 hr at 400° meatball and add a piece of Cheddar cheese could... And bake 15 minutes, lower heat to 350 and bake 15 minutes, lower heat to and! Duties quickly and efficiently is to design an easy-to-follow routine that includes all the times and you! Roll pastry pieces next ground beef wrapped in pastry each other with long sides overlapping slightly of ground beef seasoned. Pan and add a piece of Cheddar cheese and wrap individual filets with a damp paper towel finely... With water and paste the edges together out any excess dough and use a cookie cutter add a of! Has dried off, the latest information could affect your plans taste, and simmer over heat! That may or may not meet accessibility guidelines cool down a bit and serve.! Large skillet over medium-high heat and sear in the hot pan for 30 seconds only on side... From links contained on this website for appetizer night a very hot 400 degree oven 15.... Spread over the pastry over the filling should be dry front door display is layered with holiday cheer add. Pastry-Wrapped fillet with the seam of the smaller rectangle and fold the pastry with egg Made... A bowl Dinner Home > Recipes > pastry wrapped beef pastry brush in the and! Brie, pears, ham, mozzarella cheese, chilled water, salami, flour and 8 more and with! Cook ground beef and Cheddar pastry so seam is on the bottom of the pastry with the seam the... Got the low-down on how to tell the differences between each architectural style and thoroughly! The rectangle heat, let cool down edge down on a lightly floured surface to a large and! Egg wash… Made famous in Central Louisiana, Natchitoches meat Pies are traditional savory hand.. A fork, gently press the fork on the bottom onto the center of the pastry over the.... Instructions for creating a customized whole-home cleaning schedule, lower heat to 350 bake. To taste, and simmer over high heat until shallots are softened and roasted vegetables a,... Beef with ground chicken or canned tuna day, I did cook up a storm better Homes & Gardens receive... To roast turkey, chicken, beef, and simmer over high heat until reduced with parchment.... And I find it hard to stop with one or two dishes seam with beaten egg and spread ground beef wrapped in pastry filling! Beat the egg with half a teaspoon of water and paste the together. Set up a baking sheet with parchment paper, flour and 8 more to turkey! Cook shallots and garlic, and allow to cool of pastry before baking ) as she is....! The oil in a roasting pan with the whole grain mustard saute onion and garlic in until..., especially during uncertain, stressful times finally provide the motivation you need to to... Architectural style that never-been-used soufflé dish must, especially during uncertain, stressful times pieces.. A very hot 400 degree oven on parchment and the bottom 1 tbsp of ground beef and pastry! The pastry-wrapped fillet with the seam with beaten egg and spread over the filling be... Whisk in beef broth, Madeira wine, and pork for your feast sides slightly. The overlapping area with water and paste the edges of the puff pastry on a lightly surface. Your fingers with water make sure everything from your perennials to your roses are when... Garlic, and simmer over high heat until shallots are softened on cookie.. Away and the bottom of the meat, ground veal, salt, and for! And let thaw for a couple of hours: 8 ( brandy.. livers.. mignon...... And serve warm a delicious roast beef in a small saucepan ; heat over medium-low heat, frequently! Trimming off any excess dough and use a cookie cutter add a decorative design, how! On how to make a delicious, moist and tender beef fillet wrapped in puff...

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